Anna Kim - Concepedia

Author

Anna Kim

National Institute of Neurological Disorders and Stroke

Also Known As

An-Na Kim, Anna Kim, Yiquan Hong

Publications

995

Citations

H-Index

Concepts

All Affiliations

National Institute of Neurological Disorders and Stroke Daegu Haany University Seoul National University

About

Anna Kim is an author at National Institute of Neurological Disorders and Stroke specializing in medicine, biology, and health sciences.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	6	6	292
2	Biology	3	3	174
3	Health Sciences	2	2	42
4	Natural Sciences	2	2	111
5	Biomolecular Engineering	1	1	52

Anna Kim

Publications

497

Citations

H-Index

Page 1

	Year	Citations
Influence of Glucose Concentrations on Biofilm Formation, Motility, Exoprotease Production, and Quorum Sensing in Aeromonas hydrophila Iqbal Kabir Jahid, Na-Young Lee, Anna Kim, Journal of Food Protection BiofilmsBiologyMedicineBioprocess MonitoringMicrobial Physiology	2013	123
<i>Drosophila</i>Muller F Elements Maintain a Distinct Set of Genomic Properties Over 40 Million Years of Evolution Wilson Leung, C. Shaffer, Laura K Reed, G3 Genes Genomes Genetics	2015	100
FANCA Promotes DNA Double-Strand Break Repair by Catalyzing Single-Strand Annealing and Strand Exchange Anaid Benitez, Wenjun Liu, Anna Palovcak, Molecular Cell ChromatinGenome InstabilityNatural SciencesGeneticsDna Replication	2018	80
Pharmacodynamics of insulin in polyethylene glycol-coated liposomes Anna Kim, Mi-Ok Yun, Yu‐Kyoung Oh, International Journal of Pharmaceutics Lipid MovementPolyethylene Glycol-coated LiposomesBiomolecular EngineeringInsulin Delivery	1999	52
A Plastic Visual Pathway Regulates Cooperative Behavior in Drosophila Larvae Mark Dombrovski, Anna Kim, Leanne Poussard, Current Biology BiologyOptogeneticsPattern FormationDevelopmental BiologyDrosophila Larvae	2019	31
Identification of Bacillus anthracis PurE inhibitors with antimicrobial activity Anna Kim, Nina M. Wolf, Tian Zhu, Bioorganic & Medicinal Chemistry Antifungal AgentAntibioticsMedicineAntimicrobial ActivityAntimicrobial Chemotherapy	2015	24
Quality Characteristics of Curd Yogurt with Sweet pumpkin Hyeon-A Jung, Anna Kim, Eun‐Mi Ahn, Korean Journal of Food Preservation 가루의 첨가량 0Diet FoodB값은 증가하였다Food ProcessingSweet Pumpkin	2011	22
Studies on Oxidative Stability of Tenebrio molitor Larvae During Cold Storage So-Young Kim, Yang‐Ju Son, Soo-Hee Kim, Korean Journal of Food and Cookery Science BiologyFood ChemistryT. Molitor LarvaeEnvironmental EngineeringMedicine	2015	20
Transcriptional Regulation of Lipophorin Receptors Supports Neuronal Adaptation to Chronic Elevations of Activity Jun Yin, Mary B. Gibbs, Caixia Long, Cell Reports	2018	19
Studies on Functional Properties of Mulberry Leaf Extracts and Quality Characteristics of Mulberry Leaf Muffins Hye‐Yeon Lee, Hyeon-A Jung, Dong-Han Kim, Korean Journal of Food and Cookery Science Agricultural ChemistryFunctional PropertiesMulberry LeafBotanyTannin	2011	14

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