M.A.V. Axelos

Physico-chemical properties and rheology of alginate gel beads formed with various divalent cations

Caroline Ouwerx, Nicolas M. Velings, M. M. Mestdagh et al. · Polymer Gels and Networks · 1998 · 299 citations

Materials Science, Biopolymer Gel, Engineering +8

Thermogelation of methylcelluloses: new evidence for understanding the gelation mechanism

M. Hirrien, C. Chevillard, Jacques Desbrières et al. · Polymer · 1998 · 236 citations

Biopolymer Gel, Biomanufacturing, Biotransformation +5

Physico-chemical properties of carrageenan gels in presence of various cations

A-S Michel, M.M. Mestdagh, M.A.V. Axelos · International Journal of Biological Macromolecules · 1997 · 183 citations

Biopolymer Gel, Engineering, Natural Polymer +6

Influence of the substituents of the carboxyl groups and of the rhamnose content on the solution properties and flexibility of pectins

M.A.V. Axelos, J.-F. Thibault · International Journal of Biological Macromolecules · 1991 · 108 citations

Natural Polymer, Biochemistry, Solution Properties +5

Improvement of the binding capacity of metal cations by sugar-beet pulp. 1. Impact of cross-linking treatments on composition, hydration and binding properties

V.M. Dronnet, M.A.V. Axelos, Catherine M.G.C. Renard et al. · Carbohydrate Polymers · 1998 · 42 citations

Chemical Engineering, Binding Capacity, Engineering +8