Statistics
Publications
1
Citations
129
H-Index
1
Active since
1994
Affiliations
Kyoto University(Current)
K.J. Yamamoto is an author at Kyoto University specializing in protein glycosylation, transglycosylation, and acetylated oligosaccharides.
Publications per year
1994–1994
1
1
K.J. Yamamoto, S. Kadowaki, Jun Watanabe et al. · Biochemical and Biophysical Research Communications · 1994 · 129 citations
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