Concepedia

Linxi Su

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Publications

1

Citations

27

H-Index

1

Active since

2025

Affiliations

African Academy of Sciences(Current)

Linxi Su is an author at African Academy of Sciences specializing in preservation of vegetable products, food processing, and ball milling.

Publications per year

2025–2025

1

Publications

1

Preparation of chitosan/peanut shell nano-lignocellulose (CS/NLC) composite film and its preservation effect on cherry tomato and blueberry

Qinghua Ji, Linxi Su, Isaac Duah Boateng et al. · Industrial Crops and Products · 2025 · 27 citations · Full text

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