7
Publications
450
Citations
7
H-Index
2000
Active since
Jim Elliott is an author at University of Bristol specializing in biophysics, laser applications, and food technology.
Top concepts
HealthChemistryBiophysicsEngineeringFood ProcessingFood TechnologyFood EngineeringMaterial ScienceMicrofabricationLaser Applications
Publications per year
2000–2024
7
7
Hydration of Nafion® studied by AFM and X-ray scattering
P. J. James, Jim Elliott, Terence J McMaster et al. · Journal of Materials Science · 2000 · 199 citations
Elimination of orientation in perfluorinated ionomer membranes
Jim Elliott, S. Hanna, John Newton et al. · Polymer Engineering and Science · 2005 · 23 citations
Materials Science, Membrane Structure, Membrane Formation +10
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