Takuji Ito - Concepedia

Author

Takuji Ito

Tokyo Institute of Technology

Also Known As

T Ito, T. ITO, T. Ito, TAKUJI ITO, Takuji ITO, Takuji Ito

Publications

672

Citations

H-Index

Concepts

All Affiliations

Tokyo Institute of Technology National Institute for Materials Science Kindai University Japan Aerospace Exploration Agency Okayama University

About

Takuji Ito is an author at Tokyo Institute of Technology specializing in engineering, chemistry, and inorganic chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	12	16	485
2	Health Sciences	2	2	36
3	Natural Sciences	2	2	72
4	Education	1	1	12
5	Medicine	1	1	16

Takuji Ito

Publications

501

Citations

H-Index

Page 1

	Year	Citations
An elastic metal–organic crystal with a densely catenated backbone Wenjing Meng, Shun Kondo, Takuji Ito, Nature Materials ScienceEngineeringCrystal MaterialElastic Metal–organic CrystalChemistry	2021	111
Synthetic Inorganic Ion-exchange Materials. X. Preparation and Properties of So-called Antimonic(V) Acid Mitsuo Abe, Takuji Ito Bulletin of the Chemical Society of Japan Materials ScienceInorganic ChemistryFood ChemistrySolid-state IonicEngineering	1968	91
Synthetic Inorganic Ion-exchange Materials. XII. Some Observation on Surface Structure and Cation-exchange Behaviour of Three Different Antimonic Acids Mitsuo Abe, Takuji Ito Bulletin of the Chemical Society of Japan Surface StructureEngineeringChemistryInorganic MaterialSurface Functionality	1968	43
Synthetic Inorganic Ion-exchange Materials. IX. The Mutual Separation of Alkali Metals with Antimonic Acid Mitsuo Abe, Takuji Ito Bulletin of the Chemical Society of Japan Materials ScienceInorganic ChemistrySolid-state IonicEngineeringIon Exchange	1967	40
Microcalorimeter-type energy dispersive X-ray spectrometer for a transmission electron microscope Toru Hara, Kéiichi Tanaka, Keisuke Maehata, Journal of Electron Microscopy X-ray SpectroscopyEngineeringMicroscopyMicrocalorimeter Eds SystemCooling System	2009	32
Changes in the Concentrations of Free Amino Acids and Soluble Nucleotides in Attached and Detached Tomato Fruits during Ripening Akitsugu Inaba, Tsutomu Yamamoto, Takuji Ito, Journal of the Japanese Society for Horticultural Science EngineeringBiochemistryFood AnalysisAgricultural EconomicsFlavor Quality	1980	25
Changes in Respiration Rate, Saccharide and Organic Acid Content during the Development and Ripening of Mango Fruit(Mangifera indica L. 'Irwin') Cultured in a Plastic House. Takuji Ito, Katsuaki Sasaki, Yasuji YOSHIDA Journal of the Japanese Society for Horticultural Science Plastic HouseEngineeringBotanyMango FruitEnvironmental Engineering	1997	24
A New Anion Exchanger Containing Cobalticinium Cation Takuji Ito, T. Kenjo Bulletin of the Chemical Society of Japan Materials ScienceInorganic ChemistryChemical EngineeringIon-exchange ResinsEngineering	1968	23
Autoimmune arthritis deteriorates bone quantity and quality of periarticular bone in a mouse model of rheumatoid arthritis Tomohiro Shimizu, Masahiko Takahata, Hiromi Kimura, Osteoporosis International Bone DiseaseRheumatologyRheumatoid DisorderAutoimmune DiseaseImmunology	2016	16
Changes in Fruit Quality of Satsuma Mandarin during Storage, after Harvest from Exterior and Interior Canopy of Trees Hidemi Izumi, Takuji Ito, Yasuji YOSHIDA Journal of the Japanese Society for Horticultural Science Ascorbic AcidEngineeringBotanySustainable AgricultureAgricultural Economics	1990	15

Page 1