Sheila A. Rodwell

Genetic Variants Influencing Circulating Lipid Levels and Risk of Coronary Artery Disease

Dawn Waterworth, Sally L. Ricketts, Kijoung Song et al. · Arteriosclerosis Thrombosis and Vascular Biology · 2010 · 408 citations · Full text

Medicine, Cardiology, Genetics +16

Cumulative effects and predictive value of common obesity-susceptibility variants identified by genome-wide association studies

Shengxu Li, Jing Hua Zhao, Jian’an Luan et al. · American Journal of Clinical Nutrition · 2009 · 204 citations · Full text

Life Sciences, Genetics, Molecular Genetics +17

A cross-sectional analysis of the associations between adult height, BMI and serum concentrations of IGF-I and IGFBP-1 -2 and -3 in the European Prospective Investigation into Cancer and Nutrition (EPIC)

Francesca L. Crowe, Timothy J. Key, Naomi E. Allen et al. · Annals of Human Biology · 2010 · 90 citations

Medicine, Endocrinology, Oncology +8

Dietary, lifestyle and clinicopathological factors associated with BRAF and K-ras mutations arising in distinct subsets of colorectal cancers in the EPIC Norfolk study

Adam Naguib, Panagiota N. Mitrou, Laura J. Gay et al. · BMC Cancer · 2010 · 71 citations · Full text

Medicine, Genetics, Oncology +17

Meat, poultry and fish and risk of colorectal cancer: pooled analysis of data from the UK dietary cohort consortium

Elizabeth Spencer, Timothy J. Key, Paul N. Appleby et al. · Cancer Causes & Control · 2010 · 57 citations

Public Health, Nutritional Sciences, Oncology +13