Statistics
Publications
21
Citations
804
H-Index
16
Active since
1996
Tomoyuki Yoshino is an author at Food Research Institute specializing in natural sciences, atomic force microscopy, and life sciences.
Publications per year
1996–2023
21
21
Chemical modification of zein by bifunctional polycaprolactone (PCL)
Qiangxian Wu, Tomoyuki Yoshino, Hiroshi Sakabe et al. · Polymer · 2003 · 73 citations
1–5 of 21