María Concepción Pérez-Conde

Statistics

Publications

Citations

H-Index

Active since

2018

Affiliations

Universidad Complutense de Madrid(Current)

María Concepción Pérez-Conde is an author at Universidad Complutense de Madrid specializing in food science, liquid chromatography, and analytical toxicology.

Publications per year

2018–2018

Publications

Rapid determination of <i>Alternaria</i> mycotoxins in tomato samples by pressurised liquid extraction coupled to liquid chromatography with fluorescence detection

Alberto Rico-Yuste, Lidia N. Gómez-Arribas, María Concepción Pérez-Conde et al. · Food Additives & Contaminants Part A · 2018 · 14 citations

Pharmacy, Food Science, Toxicology +17

1–1 of 1