Kazutoshi Ushio

Stereochemical control on yeast reduction of .alpha.-keto esters. Reduction by immobilized bakers' yeast in hexane

Kaoru Nakamura, Kiyoko Inoue, Kazutoshi Ushio et al. · The Journal of Organic Chemistry · 1988 · 127 citations

Engineering, Biochemistry, Biocatalysis +10

Effect of Allyl Alcohol on Reduction of β-Keto Esters by Bakers’ Yeast

Kaoru Nakamura, Kiyoko Inoue, Kazutoshi Ushio et al. · Chemistry Letters · 1987 · 85 citations

Engineering, Biochemistry, Chemistry +2

Stereochemical control in yeast reduction

Kaoru Nakamura, Kazutoshi Ushio, Shinzaburo Oka et al. · Tetrahedron Letters · 1984 · 85 citations

Engineering, Biochemistry, Microbiology +8

Stereochemical control of microbial reduction. 2. Reduction of β-keto esters by immobilized bakers' yeast

Kaoru Nakamura, Masato Higaki, Kazutoshi Ushio et al. · Tetrahedron Letters · 1985 · 82 citations

Life Sciences, Biotechnology, Microbiology +14

Isolation and characterization of poly(butylene succinate-co-butylene adipate)-degrading microorganism

Nobuki Hayase, Hidetoshi Yano, Emi Kudoh et al. · Journal of Bioscience and Bioengineering · 2004 · 79 citations

Life Sciences, Biotechnology, Microbiology +12