Statistics
Publications
1
Citations
16
H-Index
1
Active since
2017
Affiliations
Sergio L. C. Viscardi is an author at Universidade Federal do Rio Grande do Sul specializing in food additives, microbial growth suppression, and food microbiology.
Publications per year
2017–2017
1
1
Adriane Ramos Zimmer, Aline Oliboni, Sergio L. C. Viscardi et al. · Biofuel Research Journal · 2017 · 16 citations · Full text
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