Concepedia
Statistics
Publications
1
Citations
52
H-Index
Active since
1975
Jack Connell is an author specializing in frozen storage, food preservatives, and meat preservation.
Publications per year
1975–1975
The role of formaldehyde as a protein crosslinking agent acting during the frozen storage of cod
Jack Connell · Journal of the Science of Food and Agriculture · 1975 · 52 citations
Agriculture, Biochemistry, Food Science +15
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