Statistics
Publications
1
Citations
16
H-Index
1
Active since
1997
McGuire Ma is an author specializing in food chemistry, bioorganic chemistry, and chemical biology.
Publications per year
1997–1997
1
1
Bovinic acid: the natural CLA.
McGuire Ma, McGuire Mk, McGuire Ms et al. · Proceedings - Cornell Nutrition Conference for Feed Manufacturers. · 1997 · 16 citations
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