H. C. Quarles van Ufford

An <i>in vitro</i> examination of the antioxidant and anti-inflammatory properties of buckwheat honey

A. J. J. van den Berg, Edwin van den Worm, H. C. Quarles van Ufford et al. · Journal of Wound Care · 2008 · 151 citations

Veterinary Medicine, Food Science, Immunology +17

Convenient Preparation of Bactericidal Hydrogels by Covalent Attachment of Stabilized Antimicrobial Peptides Using Thiol–ene Click Chemistry

Rik T. C. Cleophas, Martijn Riool, H. C. Quarles van Ufford et al. · ACS Macro Letters · 2014 · 72 citations

Natural Sciences, Bioengineering, Biomedical Engineering +17

A novel formulation of metal ions and citric acid reduces reactive oxygen species <i>in vitro</i>

A. J. J. van den Berg, S.B.A. Halkes, H. C. Quarles van Ufford et al. · Journal of Wound Care · 2003 · 36 citations

Veterinary Medicine, Immunology, Pathobiology +17

New properties of wheat bran: anti‐biofilm activity and interference with bacteria quorum‐sensing systems

Gemma González‐Ortiz, H. C. Quarles van Ufford, S.B.A. Halkes et al. · Environmental Microbiology · 2014 · 33 citations

Life Sciences, Food Science, Microbiology +14

Inhibition of T-Lymphocyte Proliferation by Cucurbitacins from <i>Picrorhiza scrophulariaeflora</i>

H. Friso Smit, A. J. J. van den Berg, B. H. Kroes et al. · Journal of Natural Products · 2000 · 31 citations

Medicine, Immunology, Pharmacology +4