Statistics
Publications
1
Citations
35
H-Index
1
Active since
2014
AK Azad is an author specializing in proteins in foods, nutritional sciences, and shelf life quality.
Publications per year
2014–2014
1
1
Nutritional Composition and Stabilization of Local Variety Rice Bran BRRI-28
Mohammed A. Satter, Hosne Ara, SA Jabin et al. · 2014 · 35 citations
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