Ben Botha - Concepedia

Author

Ben Botha

Tshwane University of Technology

Also Known As

Ben Botha, Ben M Botha, Ben M. Botha

Publications

653

Citations

H-Index

Concepts

All Affiliations

Tshwane University of Technology University of Pretoria University of Limpopo

About

Ben Botha is an author at Tshwane University of Technology specializing in medicine, environmental chemistry, and plant pathology.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Medicine	6	6	179
2	Engineering	3	3	197
3	Public Health	3	3	136
4	Health Sciences	1	1	60
5	Allergy	1	1	34

Ben Botha

Publications

642

Citations

H-Index

Page 1

	Year	Citations
Polybrominated diphenyl ethers (PBDEs) in leachates from selected landfill sites in South Africa David Odusanya, Jonathan O. Okonkwo, Ben Botha Waste Management Hazardous WasteEnvironmental ChemistryEngineeringEnvironmental EngineeringLeaching	2008	110
Fungitoxicity of Lippia scaberrima essential oil and selected terpenoid components on two mango postharvest spoilage pathogens Thierry Régnier, Wilma du Plooy, Sandra Combrinck, Postharvest Biology and Technology Terpenoid ComponentsFood MycologyEssential OilPlant PathologyMicrobiology	2008	88
Evaluation of Lippia scaberrima essential oil and some pure terpenoid constituents as postharvest mycobiocides for avocado fruit Thierry Régnier, Sandra Combrinck, Wilma du Plooy, Postharvest Biology and Technology Lipid ResourceEssential OilAvocado FruitDermatologyPhytochemical	2010	75
Brominated flame retardants: sources, distribution, exposure pathways, and toxicity Kebede K. Kefeni, Jonathan O. Okonkwo, Olubiyi I. Olukunle, Environmental Reviews Flame RetardantsEnvironmental ChemistryFire RetardancyEnvironmental HealthForensic Toxicology	2011	70
Levels of brominated flame retardants and other pesistent organic pollutants in breast milk samples from Limpopo province, South Africa Per Ola Darnerud, Marie Aune, Lotta Larsson, The Science of The Total Environment Flame RetardantsEnvironmental ChemistryEngineeringEnvironmental EngineeringEnvironmental Health	2011	67
Effect of fruit ripeness and method of fruit drying on the extractability of avocado oil with hexane and supercritical carbon dioxide Mathilda Elizabeth Mostert, Ben Botha, Lourens M. Du Plessis, Journal of the Science of Food and Agriculture Food ChemistryAvocado OilFruit DryingSupercritical Co2Food Analysis	2007	60
Concentrations of polybromobiphenyls and polybromodiphenyl ethers in home dust: Relevance to socio-economic status and human exposure rate Kebede K. Kefeni, Jonathan O. Okonkwo, Ben Botha The Science of The Total Environment Polybromodiphenyl EthersEnvironmental ChemistryAllergyHuman Exposure RateEnvironmental Health	2013	34
DDT, DDE and DDD in Human Milk from South Africa Jonathan O. Okonkwo, Tshinanne N. Mutshatshi, Ben Botha, Bulletin of Environmental Contamination and Toxicology LactationGlobal HealthSouth AfricaBreastfeedingPrecision Dairy	2008	32
Determination of amino acid contents of manketti seeds (Schinziophyton rautanenii) by pre-column derivatisation with 6-aminoquinolyl-N-hydroxysuccinimidyl carbamate and RP-HPLC Luke Gwatidzo, Ben Botha, Rob I. McCrindle Food Chemistry BotanyBioassay-guided IsolationAmino Acid ContentsMedicineBioanalysis	2013	21
Extraction and Identification of Phytosterols in Manketti (<i>Schinziophyton rautanenii</i>) Nut Oil Luke Gwatidzo, Ben Botha, Rob I. McCrindle, Journal of the American Oil Chemists Society Nut OilMechanical ShakingBiosynthesisEngineeringFood Bioactive Compound	2014	20

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