3
Publications
272
Citations
3
H-Index
1970
Active since
Affiliations
K Chowdhury is an author at Bangladesh Council of Scientific and Industrial Research specializing in food chemistry, health sciences, and electromagnetic compatibility.
Top concepts
RadarHealthAntennaGeographyMarketingNutritionGeophysicsCalibrationEngineeringFood Safety
Publications per year
1970–2012
3
3
Studies on the Fatty Acid Composition of Edible Oil
K Chowdhury, LA Banu, S Khan et al. · Bangladesh Journal of Scientific and Industrial Research · 1970 · 187 citations · Full text
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