Zhi Y. Jiang

Flavonoids Possess Neuroprotective Effects on Cultured Pheochromocytoma PC12 Cells:  A Comparison of Different Flavonoids in Activating Estrogenic Effect and in Preventing β-Amyloid-Induced Cell Death

Judy T.T. Zhu, Roy C.Y. Choi, Glanice K.Y. Chu et al. · Journal of Agricultural and Food Chemistry · 2007 · 165 citations

Medicine, Neuroscience, Pharmacology +11

Danggui Buxue Tang – A Chinese herbal decoction activates the phosphorylations of extracellular signal‐regulated kinase and estrogen receptor <i>α</i> in cultured MCF‐7 cells

Qiu Gao, Roy C.Y. Choi, Anna Cheung et al. · FEBS Letters · 2006 · 70 citations

Life Sciences, Biochemistry, Pharmacology +13

A Chinese herbal decoction, Danggui Buxue Tang, activates extracellular signal‐regulated kinase in cultured T‐lymphocytes

Qiu Gao, Jerry K.H. Cheung, Jun Li et al. · FEBS Letters · 2007 · 48 citations · Full text

Life Sciences, Immunology, Pharmacology +16

Quality assessment of a formulated Chinese herbal decoction, Kaixinsan, by using rapid resolution liquid chromatography coupled with mass spectrometry: A chemical evaluation of different historical formulae

Kevin Y. Zhu, Qin Fu, Heidi Q. Xie et al. · Journal of Separation Science · 2010 · 41 citations

Pharmacy, Medicinal Chemistry, Pharmaceutical Analysis +15

Correlation between three glycometabolic‐related hormones and muscle glycolysis, as well as meat quality, in three pig breeds

Jia Luo, Yuan Li Shen, Gang Lei et al. · Journal of the Science of Food and Agriculture · 2016 · 14 citations

Agriculture, Animal Sciences, Endocrinology +14