Ana Bessa - Concepedia

Author

Ana Bessa

Universidade do Porto

Also Known As

A. Bessa, Ana Bessa, Ana S. Bessa, Bessa, A.

Publications

266

Citations

H-Index

Concepts

All Affiliations

Universidade do Porto Analiza (United States)Rede de Química e Tecnologia Instituto Superior Técnico Instituto Politécnico de Lisboa

About

Ana Bessa is an author at Universidade do Porto specializing in engineering, biophysics, and chemistry.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Engineering	5	5	159
2	Medicine	2	2	80
3	Biochemistry	2	2	80
4	Natural Sciences	1	1	15
5	Social Sciences	1	1	45

Ana Bessa

Publications

258

Citations

H-Index

Page 1

	Year	Citations
Amino acid/water interactions study: a new amino acid scale Pedro P. Madeira, Ana Bessa, Luís Álvares-Ribeiro, Journal of Biomolecular Structure and Dynamics Protein ChemistryAmino AcidsBiochemistryFree L-amino AcidsProtein Folding	2013	51
Salt effects on solvent features of coexisting phases in aqueous polymer/polymer two-phase systems Pedro P. Madeira, Ana Bessa, Luís Álvares-Ribeiro, Journal of Chromatography A Materials ScienceEngineeringPolymer SolutionPolymer ScienceSolvent Features	2012	46
Climate and land‐use drivers of invasion: predicting the expansion of <i>Vespa velutina nigrithorax</i> into the Iberian Peninsula Ana Bessa, João Carvalho, Alberto Gomes, Insect Conservation and Diversity BiodiversitySpecies ExpansionEngineeringInvasion BiologyInvasive Specie	2015	45
Solvatochromic relationship: Prediction of distribution of ionic solutes in aqueous two-phase systems Pedro P. Madeira, Ana Bessa, Dragana P.C. de Barros, Journal of Chromatography A Solid-state IonicIonic SolutesEngineeringMolecular ThermodynamicsPhase Equilibrium	2012	32
Analysis of amino acid–water interactions by partitioning in aqueous two-phase systems. I—Amino acids with non-polar side-chains Pedro P. Madeira, Ana Bessa, Luís Álvares-Ribeiro, Journal of Chromatography A Protein ChemistryI—amino AcidsAmino Acid–water InteractionsBiochemistryNon-polar Side-chains	2012	29
Study of organic compounds–water interactions by partition in aqueous two-phase systems Pedro P. Madeira, Ana Bessa, Miguel A. Teixeira, Journal of Chromatography A Chemical EngineeringEngineeringPhase EquilibriumOrganic Compounds–water InteractionsOrganic Chemistry	2013	21
Cooperativity between various types of polar solute–solvent interactions in aqueous media Pedro P. Madeira, Ana Bessa, Joana A. Loureiro, Journal of Chromatography A Interface ChemistryPolar Solute–solvent InteractionsPhysical ChemistryVarious TypesInterfacial Study	2015	19
Influence of various carbohydrates in shoot development in nodal culture of Guinean Anacardium occidentale genotypes V.J.V. Gemas, Ana Bessa Plant Cell Tissue and Organ Culture (PCTOC) BiologyBiosynthesisShoot DevelopmentNodal CultureBotany	2006	15

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