Erston V. Miller

BIOCHEMICAL STUDIES ON SEED VIABILITY: I. MEASUREMENTS OF CONDUCTANCE AND REDUCTION

R. P. Hibbard, Erston V. Miller · PLANT PHYSIOLOGY · 1928 · 32 citations · Full text

Engineering, Botany, Food Biophysics +17

Production of epinasty by emanations from normal and decaying citrus fruits and from Penicillium digitatum.

Erston V. Miller, John R. Winston, D. F. Fisher · 1940 · 31 citations

Biology, Food Chemistry, Botany +7

Ascorbic Acid and Physiological Breakdown in the Fruits of the Pineapple ( <i>Ananas comosus</i> L. Merr.)

Erston V. Miller, Alan S. Heilman · Science · 1952 · 29 citations

Food Chemistry, Biology, Ascorbic Acid +11

Physiological studies of plastid pigments in rinds of maturing oranges.

Erston V. Miller, John R. Winston, Harold A. Schomer · 1940 · 24 citations

Biology, Carotenoid, Botany +3

Distribution of Total Soluble Solids, Ascorbic Acid, Total Acid, and Bromelin Activity in The Fruit of the Natal Pineapple (<i>Ananas Comosus</i> L. MERR.)

Erston V. Miller, Gladys Downey Hall · PLANT PHYSIOLOGY · 1953 · 19 citations · Full text

Food Chemistry, Nutrition, Ascorbic Acid +12