15
Publications
795
Citations
13
H-Index
1984
Active since
James O. Ochanda is an author at University of Nairobi specializing in food biotechnology, medicine, and microbiology.
Top concepts
MedicineMicrobiologyFood BiotechnologyImmunologyEngineeringPathogenesisBiotechnologyPublic HealthNatural SciencesFood Sustainability
Publications per year
1984–2017
15
15
Food biotechnology and education
Theresa Sengooba, Rebecca Grumet, James F. Hancock et al. · Electronic Journal of Biotechnology · 2009 · 132 citations
Trizah K. Milugo, Leonida Kerubo Omosa, James O. Ochanda et al. · BMC Complementary and Alternative Medicine · 2013 · 69 citations · Full text
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