M Verrall

Olivanic acids, a family of .BETA.-lactam antibiotics with .BETA.-lactamase inhibitory properties produced by Streptomyces species. II. Isolation and characterisation of the olivanic acids MM 4550, MM 13902 and MM 17880 from Streptomyces olivaceus.

John Hood, Stephen J. Box, M Verrall · The Journal of Antibiotics · 1979 · 71 citations · Full text

Life Sciences, Microbiology, Antimicrobial Resistance +9

Discovery and isolation of microbial products

M Verrall, Colin Ratledge · Analytica Chimica Acta · 1986 · 58 citations

Life Sciences, Biotechnology, Microbiology +12

Preparative-scale supercritical fluid chromatography

Keith D. Bartle, Christopher Bevan, Anthony A. Clifford et al. · Journal of Chromatography A · 1995 · 29 citations

Pharmacy, Chemistry, Analytical Chemistry +8

Reactive solvent extraction of amino acids with cationic extractants

Neil A. Kelly, Muchi Lukhezo, Bryan G. Reuben et al. · Journal of Chemical Technology & Biotechnology · 1998 · 28 citations

Pharmacy, Biochemistry, Enzymology +14

Production of Chlorflavonin, an Antifungal Metabolite of <i>Aspergillus candidus</i>

J. E. Munden, Doug S Butterworth, G. Hanscomb et al. · Applied Microbiology · 1970 · 19 citations · Full text

Life Sciences, Biotechnology, Microbiology +16