Concepedia

Umme Roobab

UR

1

Publications

20

Citations

1

H-Index

2020

Active since

Affiliations

Dongguan University of Technology(Current)

Umme Roobab is an author at Dongguan University of Technology specializing in food chemistry, chromatography, and nutrition.

Top concepts

Publications per year

2020–2020

1

Publications

1

Determination of furan and its derivatives in preserved dried fruits and roasted nuts marketed in China using an optimized HS-SPME GC/MS method

Zahra Batool, Lin Li, Dan Xu et al. · European Food Research and Technology · 2020 · 20 citations

, , +6

Rows per page

1–1 of 1