Concepedia

Author

K. Nakao

Toyo Institute of Food Technology

Also Known As

K Nakao, K. NAKAO, K. Nakao, Kei Nakao, Nakao, K.

6

Publications

53

Citations

2

H-Index

19

Concepts

All Affiliations

Toyo Institute of Food Technology
KN

About

K. Nakao is an author at Toyo Institute of Food Technology specializing in chemistry, materials science, and magnetic materials.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

1

1

26

2

Medicine

1

1

27

3

Natural Sciences

1

1

26

4

Cell Biology

1

1

27

5

Cellular Physiology

1

1

27

K. Nakao

×

2

Publications

53

Citations

2

H-Index

YearCitations

Page 1