Concepedia

Muhammad SAMSURI

MS

1

Publications

54

Citations

1

H-Index

2006

Active since

Affiliations

Ishikawa Prefectural University(Current)

Muhammad SAMSURI is an author at Ishikawa Prefectural University specializing in in vitro fermentation, biomass utilization, and food fermentation.

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Publications per year

2006–2006

1

Publications

1

Comparison of <i>in vitro</i> digestibility and chemical composition among sugarcane bagasses treated by four white‐rot fungi

Kanji Okano, Yuko Iida, Muhammad SAMSURI et al. · Animal Science Journal · 2006 · 54 citations

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