T. Fraser is an author at University of Bristol specializing in biosynthesis, biochemistry, and biomolecular engineering.
Top concepts
BiochemistryBiosynthesisMedicineEngineeringBiotechnologyBiomolecular EngineeringLipidsBiologyGeneticsGenomics
Publications per year
2000–2004
4
4
Production of very long chain polyunsaturated omega-3 and omega-6 fatty acids in plants
Baoxiu Qi, T. Fraser, Sam T. Mugford et al. · Nature Biotechnology · 2004 · 422 citations · Full text
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1–4 of 4