Dan Schaefer is an author at Cargill (United States) specializing in food safety, agricultural economics, and poultry science.
Top concepts
HealthNutritionEngineeringFood SafetyFood QualityMeat SciencePoultry ScienceAnimal NutritionAgricultural Economics
Publications per year
2017–2017
1
1
Importance of variety meat utilization to the meat industry
Dan Schaefer, Travis Arp · Animal Frontiers · 2017 · 13 citations · Full text
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