Concepedia
Statistics
Publications
1
Citations
64
H-Index
Active since
2019
Affiliations
Technische Universität Berlin(Current)
E. D. Vasil’eva is an author at Technische Universität Berlin.
Publications per year
2019–2019
Oat protein concentrate as alternative ingredient for non‐dairy yoghurt‐type product
Monika Brückner‐Gühmann, E. D. Vasil’eva, Alina Culețu et al. · Journal of the Science of Food and Agriculture · 2019 · 64 citations
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