Hye-Jin Woo

Publications

375

Citations

H-Index

2010

Active since

Affiliations

State Key Laboratory of Food Science and Technology(Current)

Hye-Jin Woo is an author at State Key Laboratory of Food Science and Technology specializing in in vitro fermentation, biochemical engineering, and engineering.

Top concepts

EngineeringBiotechnologySeed ProcessingIn Vitro FermentationBiochemical Engineering

Publications per year

2010–2012

Publications

Flavonoid-mediated inhibition of SARS coronavirus 3C-like protease expressed in Pichia pastoris

Thi Thanh Hanh Nguyen, Hye-Jin Woo, Hee-Kyoung Kang et al. · Biotechnology Letters · 2012 · 351 citations · Full text

Optimization of Enzymatic Pretreatment for the Production of Fermented Ginseng using Leaves, Stems and Roots of Ginseng

Kyung-Lae Cho, Hye-Jin Woo, In-Sook Lee et al. · Journal of Ginseng Research · 2010 · 24 citations · Full text

Fermented Ginseng, Engineering, In Vitro Fermentation +5

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