Clayton J. Morris - Concepedia

Author

Clayton J. Morris

United States Department of Agriculture

Also Known As

C J Morris, C Morris, C. J. Morris, C. Morris, C.J. Morris, CLAYTON J. MORRIS, Clayton J Morris, Clayton J. Morris

Publications

1.1K

Citations

H-Index

Concepts

All Affiliations

United States Department of Agriculture Agricultural Research Service Ithaca College Eastern Regional Research Center Natural Resources Conservation Service

About

Clayton J. Morris is an author at United States Department of Agriculture specializing in biochemistry, engineering, and botany.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Biochemistry	16	19	840
2	Engineering	13	15	569
3	Natural Sciences	12	14	595
4	Health Sciences	4	4	236
5	Medicine	4	4	184

Clayton J. Morris

Publications

Citations

H-Index

Page 1

	Year	Citations
Changes in Amino Acid Content of Excised Leaves During Incubation. III. Role of Sugar in the Accumulation of Proline in Wilted Leaves Cecil R. Stewart, Clayton J. Morris, John F. Thompson PLANT PHYSIOLOGY Plant PhysiologyProline SynthesisAmino Acid ContentBotanyPlant Pathology	1966	122
The Identification of (+)S-Methyl-L-cysteine Sulfoxide in Plants Clayton J. Morris, John F. Thompson Journal of the American Chemical Society Plant PhysiologyBioorganic ChemistryEngineeringBotanyChemical Analysis	1956	102
Changes in Amino Acid Content of Excised Leaves During Incubation I. The Effect of Water Content of Leaves and Atmospheric Oxygen Level John F. Thompson, Cecil R. Stewart, Clayton J. Morris PLANT PHYSIOLOGY Plant PhysiologyAmino Acid ContentEngineeringBotanyBiosynthesis	1966	93
Purification of Plant Amino Acid for Paper Chromatography John F. Thompson, Clayton J. Morris, Rose K. Gering Analytical Chemistry EngineeringAltmetric Attention ScoreSecondary MetaboliteProtein PurificationBioanalysis	1959	83
Isolation of (−) S-Methyl-L-Cysteine from Beans (Phaseolus vulgaris) John F. Thompson, Clayton J. Morris, Robert M. Zacharius Nature BiosynthesisPlant BiochemistryPhaseolus VulgarisBiochemistry	1956	67
Metabolism of Glutamic Acid and <i>N</i>-Acetylglutamic Acid in Leaf Discs and Cell-free Extracts of Higher Plants Clayton J. Morris, John F. Thompson, Cathleen M. Johnson PLANT PHYSIOLOGY BiosynthesisGlutamic AcidBotanyBiochemistryMedicine	1969	63
Determination of Amino Acids from Plants by Paper Chromatography John F. Thompson, Clayton J. Morris Analytical Chemistry Plant AnalysisBioorganic ChemistryAmino AcidsBotanyAltmetric Attention Score	1959	48
The isolation and characterization of γ-l-glutamyl-S-methyl-l-cysteine from kidney beans (Phaseolus vulgaris) Robert M. Zacharius, Clayton J. Morris, John F. Thompson Archives of Biochemistry and Biophysics Food ChemistryAgricultural ChemistryBiosynthesisEngineeringPhaseolus Vulgaris	1959	41
The Isolation and Characterization of γ-L-Glutamyl-L-Tyrosine and γ-L-Glutamyl-L-Phenylalanine from Soybeans Clayton J. Morris, John F. Thompson Biochemistry Food ChemistryAgricultural ChemistryBiochemistry 1962BiosynthesisSoybeansclayton J. Morris	1962	40
Isolation of β-Aminoisobutyric Acid from Bulbs of Iris tingitana var. Wedgewood S. Åsen, John F. Thompson, Clayton J. Morris, Journal of Biological Chemistry Biologyβ-Aminoisobutyric AcidEngineeringBotanyNatural Sciences	1959	29

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