Statistics
Publications
1
Citations
108
H-Index
1
Active since
2003
Affiliations
Okayama University(Current)
H. Harada is an author at Okayama University specializing in crop sciences, fermentation science, and propionic acid production.
Publications per year
2003–2003
1
1
Naoki Nishino, H. Harada, Ei Sakaguchi · Journal of the Science of Food and Agriculture · 2003 · 108 citations
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