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Citations
57
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Active since
2003
S. Abreu is an author specializing in malate fermentation, biotechnology, and microbiological analysis of wine.
Publications per year
2003–2003
Malic Acid Consumption by Dry Immobilized Cells of<i>Schizosaccharomyces pombe</i>
Sofía Silva, Felipe Ramon‐Portugal, P. de Andrade et al. · American Journal of Enology and Viticulture · 2003 · 57 citations
Agriculture, Biotechnology, Microbiology +16
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