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57
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Active since
2003
P. de Andrade is an author specializing in malate fermentation, microbiological analysis of wine, and malic acid conversion.
Publications per year
2003–2003
Malic Acid Consumption by Dry Immobilized Cells of<i>Schizosaccharomyces pombe</i>
Sofía Silva, Felipe Ramon‐Portugal, P. de Andrade et al. · American Journal of Enology and Viticulture · 2003 · 57 citations
Agriculture, Biotechnology, Microbiology +16
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