I. A. El‐Kady

Natural occurrence of mycotoxins in different spices in Egypt

I. A. El‐Kady, S. S. Mohamed El-Maraghy, M. Eman Mostafa · Folia Microbiologica · 1995 · 92 citations

Veterinary Medicine, Food Science, Toxicology +12

Mycotoxin producing potential of some isolates ofAspergillus flavusandEurotiumgroups from meat products

I. A. El‐Kady, S. S. Mohamed El-Maraghy, A. A. Zohri · Microbiological Research · 1994 · 42 citations

Agriculture, Food Science, Microbiology +12

Mycoflora and Fusarium toxins of three types of corn grains in Egypt with special reference to production of trichothecene-toxins

Osman El-Maghraby, I. A. El‐Kady · Microbiological Research · 1995 · 37 citations

Agriculture, Crop Sciences, Microbiology +16

Toxigenicity and toxins of Stachybotrys isolates from wheat straw samples in Egypt

I. A. El‐Kady, Hani Moubasher · Experimental Mycology · 1982 · 37 citations

Agriculture, Food Science, Toxicology +14

Mycoflora and trichothecene toxins of paddy grains from Egypt

S. I. I. Abdel‐Hafez, I. A. El‐Kady, M. B. Mazen et al. · Mycopathologia · 1987 · 37 citations

Veterinary Medicine, Microbiology, Toxicology +14