N. Srinivas

Antioxidant activity of the aqueous extracts of spicy food additives--evaluation and comparison with ascorbic acid in in-vitro systems.

Srinath Satyanarayana, G. S. Sarma, N. Srinivas et al. · PubMed · 2004 · 95 citations

Life Sciences, Botany, Food Science +14

Antioxidant Activity of the Aqueous Extracts of Spicy Food Additives—Evaluation and Comparison with Ascorbic Acid in<i>In Vitro</i>Systems

Srinath Satyanarayana, G. S. Sarma, N. Srinivas et al. · Journal of Herbal Pharmacotherapy · 2004 · 65 citations

Life Sciences, Botany, Plant Sciences +14

Antioxidant Activity of the Aqueous Extracts of Spicy Food Additives—Evaluation and Comparison with Ascorbic Acid in In Vitro Systems

S. Satyanarayana, G. S. Sarma, N. Srinivas et al. · Journal of Herbal Pharmacotherapy · 2004 · 20 citations

Agriculture, Botany, Food Science +14

Antinociceptive and anti-Inflammatory effects of the standardized oil of Indian &lt;i&gt;Callistemon lanceolatus&lt;/i&gt; leaves in experimental animals

M Sudhakar, C.S. Rao, AL Rao et al. · East and Central African Journal of Pharmaceutical Sciences · 2006 · 16 citations · Full text

Medicine, Pharmacology, Inflammation +16

Evaluation of Herbal Preparations for Hypoglycemic Activity in Normal and Diabetic Rabbits

Srinath Satyanarayana, G. S. Sarma, A. Ramesh et al. · Pharmaceutical Biology · 2003 · 12 citations · Full text

Medicine, Botany, Pharmacology +15