Shekar Govindaswamy

Effects from filtration, capping agents, and presence/absence of food on the toxicity of silver nanoparticles to <i>Daphnia magna</i>

Harry Allen, Christopher A. Impellitteri, Dana Macke et al. · Environmental Toxicology and Chemistry · 2010 · 123 citations

Pharmacy, Environmental Sciences, Toxicology +16

Kinetics of growth and ethanol production on different carbon substrates using genetically engineered xylose-fermenting yeast

Shekar Govindaswamy, Leland M. Vane · Bioresource Technology · 2006 · 100 citations

Life Sciences, Biotechnology, Microbiology +16

Efficient Ethanol Recovery from Yeast Fermentation Broth with Integrated Distillation–Membrane Process

Leland M. Vane, Franklin R. Alvarez, Laura Rosenblum et al. · Industrial & Engineering Chemistry Research · 2012 · 50 citations

Engineering, Biotechnology, Chemical Engineering +16

Multi-stage continuous culture fermentation of glucose–xylose mixtures to fuel ethanol using genetically engineered Saccharomyces cerevisiae 424A

Shekar Govindaswamy, Leland M. Vane · Bioresource Technology · 2009 · 42 citations

Life Sciences, Biotechnology, Chemical Engineering +14

Hybrid vapor stripping–vapor permeation process for recovery and dehydration of 1‐butanol and acetone/butanol/ethanol from dilute aqueous solutions. Part 2. Experimental validation with simple mixtures and actual fermentation broth

Leland M. Vane, Franklin R. Alvarez, Laura Rosenblum et al. · Journal of Chemical Technology & Biotechnology · 2013 · 40 citations

Engineering, Chemical Engineering, Fermentation Engineering +12