Statistics
Publications
1
Citations
15
H-Index
1
Active since
2018
Affiliations
Université Jean Lorougnon Guédé(Current)
Elisée Kporou Kouassi is an author at Université Jean Lorougnon Guédé specializing in stabilization during freeze-drying, lyophilization, and food science.
Publications per year
2018–2018
1
1