Huan‐Xin Weng

Iodine biofortification of vegetable plants—An innovative method for iodine supplementation

Huan‐Xin Weng, Chunlai Hong, Xia Tianhong et al. · Chinese Science Bulletin · 2013 · 73 citations · Full text

Agriculture, Food Science, Nutrition +16

Enhancing iodine content and fruit quality of pepper ( Capsicum annuum L.) through biofortification

Rui Li, Dewang Li, Huiping Liu et al. · Scientia Horticulturae · 2016 · 68 citations

Agriculture, Agronomy, Food Science +14

Uptake of Different Species of Iodine by Water Spinach and Its Effect to Growth

Huan‐Xin Weng, Ailan Yan, Chunlai Hong et al. · Biological Trace Element Research · 2008 · 67 citations

Agriculture, Agronomy, Nutrition +13

Iodide and iodate effects on the growth and fruit quality of strawberry

Rui Li, Huiping Liu, Chunlai Hong et al. · Journal of the Science of Food and Agriculture · 2016 · 67 citations

Agriculture, Agronomy, Nutrition +17

Transfer of iodine from soil to vegetables by applying exogenous iodine

Chunlai Hong, Huan‐Xin Weng, Ya‐Chao Qin et al. · Agronomy for Sustainable Development · 2008 · 60 citations · Full text

Agriculture, Agronomy, Soil Sciences +11