Statistics
Publications
6
Citations
207
H-Index
6
Active since
1995
Affiliations
University of Groningen(Current)
R.A. de Graaf is an author at University of Groningen specializing in starch chemistry, starch physicochemical properties, and carbohydrate chemistry.
Publications per year
1995–2003
6
6
The Acetylation of Starch by Reactive Extrusion
R.A. de Graaf, Annet Broekroelofs, L.P.B.M. Janssen · Starch - Stärke · 1998 · 56 citations · Full text
Agriculture, Chemistry, Food Science +13
The kinetics of the acetylation of gelatinised potato starch
R.A. de Graaf, G.A. Broekroelofs, L.P.B.M. Janssen et al. · Carbohydrate Polymers · 1995 · 39 citations · Full text
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