1
Publications
40
Citations
1
H-Index
1977
Active since
Affiliations
Cecil B. Donnelly is an author at United States Food and Drug Administration specializing in food quality, body composition, and food technology.
Top concepts
HealthKinesiologyFood QualityBiostatisticsFood ProcessingFood TechnologyBody CompositionPhysical Activity
Publications per year
1977–1977
1
1
Rows per page
1–1 of 1