Roelof van der Meer

Quantification of the contribution of various steps to the control of mitochondrial respiration.

Albert K. Groen, R. J. A. Wanders, Hans V. Westerhoff et al. · Journal of Biological Chemistry · 1982 · 625 citations · Full text

Life Sciences, Biochemistry, Molecular Biology +15

Gut microbiota facilitates dietary heme-induced epithelial hyperproliferation by opening the mucus barrier in colon

Noortje Ijssennagger, Clara Belzer, Guido Hooiveld et al. · Proceedings of the National Academy of Sciences · 2015 · 451 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17

Saturated fat stimulates obesity and hepatic steatosis and affects gut microbiota composition by an enhanced overflow of dietary fat to the distal intestine

Nicole de Wit, Muriel Derrien, Hanneke Bosch-Vermeulen et al. · American Journal of Physiology-Gastrointestinal and Liver Physiology · 2012 · 430 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Biodiversity-Based Identification and Functional Characterization of the Mannose-Specific Adhesin of<i>Lactobacillus plantarum</i>

Gabriele Pretzer, Johannes Snel, Douwe Molenaar et al. · Journal of Bacteriology · 2005 · 309 citations · Full text

Life Sciences, Microbiology, Molecular Biology +9

Angptl4 Protects against Severe Proinflammatory Effects of Saturated Fat by Inhibiting Fatty Acid Uptake into Mesenteric Lymph Node Macrophages

Laeticia Lichtenstein, Frits Mattijssen, Nicole J. de Wit et al. · Cell Metabolism · 2010 · 276 citations · Full text

Life Sciences, Immunology, Nutritional Sciences +17