Concepedia

Author

Hua-Chian Liou

Hungkuang University

Also Known As

Hua-Chian Liou

2

Publications

40

Citations

2

H-Index

10

Concepts

All Affiliations

Hungkuang University
HL

About

Hua-Chian Liou is an author at Hungkuang University specializing in bioanalysis, food processing, and biochemistry.

Top Concepts

#ConceptH-IndexPublicationsCitations

1

Engineering

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Health Sciences

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Biochemistry

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Biomolecular Engineering

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Biotechnology

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Hua-Chian Liou

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2

Publications

40

Citations

2

H-Index

YearCitations

Tyrosinase Inhibitory Effect and Antioxidative Activities of Fermented and Ethanol Extracts of <i>Rhodiola rosea</i> and <i>Lonicera japonica</i>

Yuh-Shuen Chen, Hua-Chian Liou, Chin‐Feng Chan

The Scientific World JOURNAL

2013

30

Activation, purification and properties of beta-amylase from sweet potatoes (Ipomoea batatas)

Chen-Tien Chang, Hua-Chian Liou, H Tang,

Biotechnology and Applied Biochemistry

1996

10

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