1
Publications
63
Citations
1
H-Index
1968
Active since
Affiliations
Purdue University West Lafayette(Current)
Louis Russo is an author at Purdue University West Lafayette specializing in botany, food safety, and food chemistry.
Top concepts
BotanyBiologyEngineeringFood SafetyBiochemistryBiosynthesisFood QualityFruit ScienceFood ChemistryNatural Sciences
Publications per year
1968–1968
1
1
Chemical Regulation of Fruit Ripening
Louis Russo, Herbert C. Dostal, A. C. Leopold · BioScience · 1968 · 63 citations
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