Statistics
Publications
1
Citations
46
H-Index
1
Active since
2000
Ulla J�rgensen is an author specializing in aroma compounds, food analysis, and fruit volatile compounds.
Publications per year
2000–2000
1
1
Karina Jensen, Lars Porskjær Christensen, Merete Hansen et al. · Journal of the Science of Food and Agriculture · 2000 · 46 citations
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