2
Publications
24
Citations
2
H-Index
2011
Active since
M. F. Mohamad is an author specializing in food chemistry, engineering, and plant physiology.
Top concepts
Food ChemistryHealthNutritionEngineeringFood SafetyFood QualityPharmacologyPublic HealthChromatographyNatural Pigments
Publications per year
2011–2019
2
2
Natural colorant for food: a healthy alternative
M. F. Mohamad, Daniel Joe Dailin, SalmaF Gomaa. et al. · 2019 · 13 citations
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