Concepedia

Pedro Pinto

PP

1

Publications

10

Citations

1

H-Index

2021

Active since

Affiliations

University of Beira Interior(Current)

Pedro Pinto is an author at University of Beira Interior specializing in food safety, microbiology, and food microbiology.

Top concepts

Publications per year

2021–2021

1

Publications

1

Simplified Approach to Predict Food Safety through the Maximum Specific Bacterial Growth Rate as Function of Extrinsic and Intrinsic Parameters

Pedro Dinis Gaspar, Joel Alves, Pedro Pinto · ChemEngineering · 2021 · 10 citations · Full text

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