Statistics
Publications
1
Citations
13
H-Index
1
Active since
2011
Affiliations
Nambu University(Current)
Chang-Oh Kang is an author at Nambu University specializing in bioactive food components, amino acids in foods, and antioxidant vitamins.
Publications per year
2011–2011
1
1
Contents of Water Extract for Laminaria japonica and its Antioxidant Activity
Yoon-Soo Kim, Chang-Oh Kang, Mi-Hye Kim et al. · KSBB Journal · 2011 · 13 citations · Full text
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