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43
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Active since
2011
MN Lokuruka is an author specializing in lysine deficiency, proteins in foods, and food chemistry.
Publications per year
2011–2011
Effects of processing on soybean nutrients and potential impact on consumer health: An overview
MN Lokuruka · African Journal of Food Agriculture Nutrition and Development · 2011 · 43 citations · Full text
Agriculture, Food Science, Nutrition +14
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