M.E. Uddin

Invited Review: Emission and mitigation of greenhouse gases from dairy farms: The cow, the manure, and the field

M.A. Wattiaux, M.E. Uddin, P. Letelier et al. · Applied Animal Science · 2019 · 91 citations

Agriculture, Dairy Science, Sustainable Agriculture +14

Isolation and characterization of dominant lactic acid bacteria from raw goat milk: Assessment of probiotic potential and technological properties

Z. Islam, M.E. Uddin, Md. Tanvir Rahman et al. · Small Ruminant Research · 2021 · 54 citations

Agriculture, Food Science, Microbiology +17

Review: Impact of Food and Climate Change on Pastoral Industries

M.E. Uddin, E. Kebreab · Frontiers in Sustainable Food Systems · 2020 · 48 citations · Full text

Agriculture, Pasture Management, Sustainable Agriculture +17

Carbon footprint of milk from Holstein and Jersey cows fed low or high forage diet with alfalfa silage or corn silage as the main forage source

M.E. Uddin, Horacio A. Aguirre‐Villegas, Rebecca A. Larson et al. · Journal of Cleaner Production · 2021 · 34 citations

Agriculture, Animal Sciences, Dairy Science +16

Impact of nitrate and 3-nitrooxypropanol on the carbon footprints of milk from cattle produced in confined-feeding systems across regions in the United States: A life cycle analysis

M.E. Uddin, J.M. Tricárico, E. Kebreab · Journal of Dairy Science · 2022 · 28 citations · Full text

Agriculture, Animal Sciences, Dairy Science +17