Concepedia
Statistics
Publications
12
Citations
634
H-Index
11
Active since
1987
Affiliations
University of Oxford(Current)
Oxford Centre for Diabetes, Endocrinology and Metabolism
Baylor College of Medicine
Center for Food Safety and Applied Nutrition
Anna-Marie Brown is an author at University of Oxford specializing in biochemistry, life sciences, and lipid metabolism.
Publications per year
1987–2022
A role for PPARα in the control of SREBP activity and lipid synthesis in the liver
Brian L. Knight, Abdel Hebbachi, David Hauton et al. · Biochemical Journal · 2005 · 188 citations · Full text
Life Sciences, Biochemistry, Molecular Biology +17
Insulin Inhibits the Maturation Phase of VLDL Assembly via a Phosphoinositide 3-Kinase—Mediated Event
Anna-Marie Brown, Geoffrey F. Gibbons · Arteriosclerosis Thrombosis and Vascular Biology · 2001 · 88 citations · Full text
Life Sciences, Biochemistry, Endocrinology +17
2000–2001 food label and package survey: an update on prevalence of nutrition labeling and claims on processed, packaged foods
Lori A. LeGault, Mary Brandt, NANCIE M McCABE et al. · Journal of the American Dietetic Association · 2004 · 85 citations
Agriculture, Food Science, Nutrition +17
A comparison between the binding and electrophysiological effects of dihydropyridines on cardiac membranes.
Susan L. Hamilton, Atsuko Yatani, K Brush et al. · Molecular Pharmacology · 1987 · 79 citations
Medicine, Cardiology, Pharmacology +17
5-Hydroxytryptamine antagonist ICS 205-930 blocks cardiac potassium, sodium and calcium currents.
G. Scholtysik, Yutaka Imoto, Akito Yatani et al. · Journal of Pharmacology and Experimental Therapeutics · 1988 · 41 citations
Medicine, Pharmacology, Physiology +17
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